Tag Archives: sugar free challenge

Let her eat cake

17 Aug

One of the things I’ve missed during my sugar free period is cake! I love a good cake. Sponge, icing, butter cream, jam. All of it.

Whenever there is a celebration, there is cake, it’s social, it brings people together and people think you’re weird when you say “no thanks”.

Over the weekend I headed off to a family celebration and there was going to be a cake baked by my cousin. I asked if she could do a sugar free one (only half joking) and she laughed in my face (over Facebook messenger) :-(.

I know a few people in the family are trying to eat less sugar and I couldn’t have all of us missing out so I decided to bake my own sugar free cake.

I AM NOT A BAKER. Let’s make that clear. I have people who make cakes for me when need be. I do not make the cakes. But in a bid to be independent I went for it.

I found a recipe for lemon drizzle on BBC Good Food and thought it looked good. Made some additions and adaptations and voila.

My adaptations were to swap sunflower oil for coconut oil and I didn’t use any milk. I used Yeo Valley natural yogurt (not fat free) and I also used stevia instead of xylitol.

I added raisins also some mixed seeds, because why not.

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I must admit I was quite impressed. I’m not a massive fan of stevia. I don’t like that after taste but I didn’t notice it in the cake.

It rose quite a lot in the oven but sunk soon after.

It definitely passed the taste test with everyone at my nans giving it a go and all of us being pleasantly surprised at how yummy it was.

It came out very brown though and looked more like a malt loaf than a cake but that’s not really a complaint.

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As of today I have only a teeny square left which might be my little treat this evening.

I’d definitely make this cake again. It was quickish and very easy to make and really satisfied my need for cake. Yay!

P.s. I also discovered ready salted hula hoops are sugar free too. Another win!

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